When putting together an Easter menu to serve to your family and friends, one thing that is always on our list is this quick and yummy Fruit Pizza! It’s fresh, delicious, and there’s never a crumb left! This easy to put together recipe is so easy to change up the shape and theme and make it for a birthday, 4th of July, or anytime you need something not too sweet but oh-so delicious! Enjoy!
Ingredients
1 tube of refrigerated sugar cookie dough
1 8 oz pkg cream cheese
1/2 C Sugar
Assorted fresh fruit (strawberries, blueberries, kiwi, clementines, all work well!)
- Roll out dough into a large oval/egg shape
- Bake for 12-14 minutes at 375. Cool.
- Mix cream cheese and sugar in medium mixing bowl
- Spread mixture over dough
- Decorate and create a design with fruit.
- Serve immediately; Store leftovers in refrigerator
Mom of 3 Fish 
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